This project was born from a personal series my family and I did while the world was in lockdown during COVID-19 called, Who shot it best? A local restaurant loved the series and reached out to have us capture the true experience of bringing barbecue to your home. With a shoe string budget, I produced, art directed and food styled while my husband photographed ribs, fried chicken, fries and more over a couple of hot summer days. It was the best catered shoot to date!